Monday, 10 July 2017

MICROBIAL QUALITY OF GARRI SOLD IN BENIN CITY

ABSTRACT 
The microbiological assessment of Garri, sold in two different markets in Benin City metropolis, was carried out using the pour plate technique. The mean total count ranged from 15.0 to 29.4 × 104 cfu/g in Oba market and Santana market respectively. A total of six organisms were identified in Santana Market samples while a total of ten probable organisms were identified from Oba market sample, using their morphological characteristics on Nutrient Agar plate. The use of hygienic packaging by producers and retailers in Benin City, is highly recommended to ensure food safety and consumer protection. 

Friday, 2 December 2016

PROJECT TOPICS FOR ACCOUNTANCY DEPARTMENT FOR 2016/2017 PROJECT SESSION


LIST OF PROJECT TOPICS FOR ACCOUNTANCY DEPARTMENT FOR 2016/2017 PROJECT SESSION (CONTACT 08136440721 FOR CASE STUDY ON EACH TOPIC AND FOR MATERIALS AND COMPLETE ASSISTANCE) MAIL TO ‘ktechnig@gmail.com’

PICK A TOPIC OF YOUR CHOICE, SEND US YOUR TOPIC TO 08136440721,OR SEND US A MAIL TO ktechnig@gmail.com, WE WOULD SEND YOU YOUR CHAPTER ONE AND ABSTRACT WITHIN 30 MINUTES OF RECEIPENT, IF YOU LIKE THE PROJECT, YOU MAKE YOUR PAYMENT, THEN WE WILL SEND YOU THE COMPLETE WRITE UP WHICH COMPRISES OF CHAPTER 1-5..  (questionnaires where applicable) WE ALSO TAKE CARE OF CORRECTIONS FROM YOUR SUPERVISOR!

Wednesday, 23 November 2016

DESIGN AND IMPLEMENTATION OF DATABASE SYSTEM FOR PATIENT MANAGEMENT SYSTEM (A CASE STUDY OF FEDERAL TEACHING HOPSITAL ABAKALIKI)

ABSTRACT
Clinical database typical contain a significant amount of temporary information. Information is often crucial in medical decision support system. This project involves a careful study of an existing manual system, the designing and implementing a clinical patient database system, using Federal Teaching Hospital Abakaliki as the case study. The major areas considered are the General Administrative Unit, the Pharmaceutical unit the Nursing Unit, the Laboratory Unit the Public  Health Unit the wards and the medical record unit. With the comprehensive information obtained from the Teaching Hospital, medical centre and from other different medical sources, I developed a clinical patient database framework for managing the operations of the clinic. This  software will help a quick access to patient medical records such as patient name, patient diagnosis, prescriptions, drugs dispensed allocation of roads patient’s treatment etc. the software is designed and implemented using Visual Basic 6.0.  This scalable system can also be extended to manage larger clinics and relevant computerized health centre.

Friday, 28 October 2016

PARTICIPATION OF SMALL SCALE FARMERS IN THE PRODUCTION OF PRO-VITAMIN “A” CASSAVA VARITIES (MANIHOT SPP) IN OHAUKWU LOCAL GOVERNMENT OF EBONYI STATE



ABSTRACT
The research study investigated the participation of Pro-vitamin “A” cassava production among small scale farmers in Ohaukwu local Government Area of Ebonyi state, Nigeria. A total of 80 respondents were selected through multi-stage random sampling technique. Data was collected with structured questionnaire and analyzed with descriptive statistics and multiple regression model analysis. The result revealed that majority (66.25%) of respondent were males, the  (42.5%) of the respondent fell between 21-30years age, the (61.25%)respondent were married and level of education recast respondent is majorly from NCE/ND (28.78%). The result showed that (37.5%) of the respondent had farming experience of 3years and above, 42.5 percent had 4-6 persons in the family, (48.75%) respondent represent farming majority of farmer did not belong to any co-operative society. (43.75%) hired labour (58.75%) respondent on friends /relative. The cost of labour per day is from #400 to #500, (26.25%) of the respondents had farm size of 2.0-2.99 hector, (48.75%) of people earn from #10000 to #30000 per annum, (71.25%) of farmers had contact with agriculture extension. Respondent of farmers on access to credit which (57.5%) of farmers have access to credit, (35%) of respondent got their credit from personal savings. Multiple regression analysis showed planting material, labour cost, income, credit access and extension contact were significant at 5% and 10% risk levels. The result also showed that among all the fourteen constraints of farmers in the production of pro-vitamin “A” cassava, lack of extension contact and garri quality ranked first followed by low price of cassava tuber second and thirdly in a variability of planting materials. This study recommends that modern agricultural technologies should be encouraged, taught to farmers by the extension agents. Production of pro-vitamin “A” cassava should be made available to farmers through the ADP of every local government in the state.

ANTIMICROBIAL EFFECTS OF BITTER KOLA NUT ON SELECTIVE ORGANISMS (STAPHYLOCCUS AUREUS, ESHERICHIA COLI AND SALMONELLA)



ABSTRACT
The results of this research showed that Garcinia Kolanut  possess  some degree of inhibitory effects against the selected bacteria such as staphylococcus aureus, Escherichia coli and salmonella  sp. There was a corresponding increase in the zones of Inhibition of  Staph. Aureus, E. Coli and Salmonella sp. as the strength of 1ml ethanol suspension of Garcinia Kolanut  per disc increases. Salmonella sp. gave highest zones of inhibition that ranged from 0.5mm – 5.5mm, followed by staphylococcus aureus, ranged between 0.5mm – 5.2mm, the least being the E-coli ranged from 0.3mm – 3.6mm.  There was an increase in the zones of inhibition of the three selected bacteria, with an increase in the weight of suspension. The zones of inhibition for staphylococcus aureus ranged from 0.1mm – 3.5mm, E.Coli ranged from 0.2mm (at 300µg) to 2.0mm while the salmonella  sp. ranged 0.2mm – 3.8mm. the minimal zone of inhibition 200µg Garcinia Kolanut/disc in 1ml aqueous Garcinia Kolanut  suspension. Garcinia Kolanut  (bitter kola) seed is believed to be effective in treating throat infections and cough, moreover, bitter kola has also been indentified to have strong antibiotics activities and found to be very effective against disease causing micro-organisms such as E.Coli, Staph. Aureus, Salmonella Sp., Streptococcus Spp, Vibrio Cholera and Gonnorrhea.  

PROFITABILITY ANALYSIS OF CASSAVA FUFU (FLOUR) PRODUCTION



ABSTRACT
This research work was carries out to examine the profitability analysis of cassava fufu (flour) production in Ishiagu, Ivo Local Government Area of Ebonyi State, Nigeria. Structural questionnaire and interview was used for data collection. A sample of three hundred cassava fufu consumers was randomly selected from four randomly sampled community of Ishiagu. Cross sectional data from both primary and secondary sources were used. Data was analysed to give the descriptive statistical accounts of the research participants and profitability analysis of odourless cassava fufu (flour) production was determined through a cost benefit analysis. The result revealed gross margin of N4,8363 (naira) for cassava odourless fufu (flour) production in the study area and cost benefit ratio at 4:8:10.

Tuesday, 18 October 2016

KELVPROJECTS (K-TECH)

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